Sukun Restaurant celebrates the diverse flavours of the Indonesian archipelago with a menu driven by island-fresh produce and seasonal specialties.
Semi-open with an elevated ceiling sustained by distinctive brick columns, Sukun Restaurant is a stylish venue facing the street for leisurely wining, dining and social interaction. Designed by Moroccan-born interior decorator Zohra Boukhari, the space reflects the playful ambiance of the tropics with a leafy themed feature wall and other unique decorative accents. It comfortably seats up to 50 guests with a scattering of different sized table arrangements catering for couples as well as groups.
Sukun Restaurant presents a superb menu inspired by Indonesia’s diverse culinary heritage and the availability of local ingredients from both the land and sea. Breakfast is an impressive spread featuring freshly baked goods and a choice of healthy alternatives to start the day off right. For lunch and dinner, appetites are satisfied with a collection of flavourful dishes and regional specialties, as well as comfort food options that have all taste preferences covered. There is also a dedicated counter serving up a full range of drinks including great coffees, blended juices, creative cocktails, cold beers, and premium spirits. Open daily from 7 am to 11 pm.